North Shropshire

Happy New Year Regards to all members and friends of the North Shropshire Autograss Car Club. Lets hope the weather is with us again for another cracking club year. Good Luck to you all for the new race season! Dont forget to try to attend the league AGM on Friday 20th January, please remember that the league is run for you, important issues maybe discussed at this AGM and your vote counts.

The Drivers Night is to be held on Friday 24th February at 8.30pm, The Raven Hotel, Prees Heath, nr Whitchurch. All Welcome.

If you are racing as a Lady or Junior in 2012 and you want to attend the National Championships later in the year please try to remember to tick the relevant box on the licence application form, this will ensure that you are sent an Application Form for the Ladies & Juniors National Championships 2012 event. Many Thanks

Many thanks to all that turned up at the club agm last night, it was a great turn out and some 0f you had travelled a long way, it is appreciated so thanks very much.

Our next get together will be the League AGM which is due to be held at the Raven Hotel on Friday January 20th, if you care about how your league is run it is important to have members from both the North Shropshire Club and the Shropshire & Telford Club, that way the league is equally represented from both clubs. Please attend if you can, Many Thanks.

The Drivers Night will be held in February, this is the night when the Fixture Books are available for collection. The date of this will be announced shortly.

Merry Christmas!

The Shropshire League AGM is to be held at the Raven Hotel, Prees Heath, Nr Whitchurch in the New Year on Friday 20th January 2012, all welcome ~ start time 8pm.

The following are the League Points Winners for this year… Congratulations!

Class One ~ NS697 Josh Fowler

Class Two ~ NS48 Stuart Belcher

Class Three ~ NS293 Leon Dorsett

Class Four ~ NS72 Steve Preston

Class Five ~ NS36 Mark Downing

Class Six ~ NS434 Ben Gould

Class Seven ~ SR4 Dave Law

Class Eight ~ NS151 Tom Chadwick

Class Nine ~ SR98 Chuck Jones

Class Ten ~ NS120 Liam Evans

Class Eleven ~ SR227 Dawn Faulkner

Class Twelve ~ SR229 Jodie Faulkner

Class Thirteen ~ SR22 Sally Shorter

Class Fourteen ~ NS55 Clare Cockerill

Junior Saloons ~ SR227 Dan Faulkner

Junior Specials ~ SR46 Matt Booth

The Club AGM is on Friday 9th December, as usual the meeting is due to be held at The Raven Hotel, Prees Heath, Nr Whitchurch, Shropshire.

The meeting will start around 8.30pm (ish!). 

This meeting is open to everyone, if you are a licence holder you are entitled to vote for the 2012 committee members and cast votes on anyother matters brought up on the evening.

The Club AGM  is also your first opportunity to get your hands on those all important 2012 rule books and licence application forms

Everyone Welcome, we look forward to seeing as many members and visitors as possible!

Time is running out if you want to attend the:

North Shropshire Grass Track Car Club Annual Dinner & Presentation

which is being held on Saturday 26th November 2011

@ The Macdonald Hill Valley Hotel, Golf & Spa

Tarporley Road, Whitchurch, Shropshire,  SY13 4JH

Telephone: 0844 879 9049 or visit their website http://www.macdonaldhotels.co.uk/hillvalley/

Rooms are priced at

£70 Per Double Room Bed & Breakfast

£60 Per Single Room Bed & Breakfast

A Cabaret will be provided by the very popular and hilariously funny Comedian Ventriloquist – Paul Levent, Paul is a popular artiste who alot of you will remember from 2009

There is also a DJ for dancing late into the night for your enjoyment!

The Menu is as Follows:

Starter:

Home made Broccoli & Stilton Soup with Roasted Croutons (v) OR Farmhouse Chicken Liver & Port Pate with Real Ale Chutney.

Main:

Traditional Turkey, Sage & Cranberry Stuffing, Roast Seasonal Vegetables & Roast Potatoes OR Fillet of Organic Scottish Salmon with a Soft Herb Crust.

Sweet:

Traditional Christmas Pudding & Brandy Sauce OR White Chocolate & Raspberry Cheese Cake with Raspberry Coulis OR Winterberry Meringue with Chantilly Cream.

Coffee:

Freshly Brewed Coffee.

Prices:

Adults: £26.00 Each. Children aged 15 & Under £13.00 Each (please note this will be half sized portions).

There will be a 1/2 bottle of wine per person per table included.

There is 10% discount on the bar prices ALL EVENING!

Wear your best togs as Bangers & Smash photography will be there to record the events of the evening !

PLEASE CONTACT PAT ASHLEY ON 01948 663415 or 07732 598 828 AS SOON AS POSSIBLE SO THAT SHE CAN GET EVERYTHING BOOKED

Well done to all drivers who competed at the National Championships this year.

Special Congratulations to Martin Gould NS334 who won Class 3 again and also to his sons; Ben Gould NS434 who got 2nd place in Class 6 & Sam Gould NS343 who got 3rd place in Class 9!…. surely this is some kind of family record to have 3 members of the same family in 3 different classes gaining a place in the top 3 places? All I can say is “Top Job”.

Congratulations also goes to Liam Evans NS120 who got 2nd place in Class 10.

If anyone has any further messages or comments they would like to add about this years nationals please email me at startlinem@talktalk.net I dont bite!

North Shropshire Grass Track Car Club

will be holding our

Annual Dinner & Presentation

On Saturday 26th November 2011

We all had such a good time last year and following the feedback we received which was mostly good, that we have decided to go back to the same place which is;

Macdonald Hill Valley Hotel, Golf & Spa

Tarporley Road

Whitchurch

Shropshire

SY13 4JH

Telephone: 0844 879 9049 or visit their website http://www.macdonaldhotels.co.uk/hillvalley/

Rooms are priced at

£70 Per Double Room Bed & Breakfast

£60 Per Single Room Bed & Breakfast

A Cabaret will be provided by the very popular and hilariously funny Comedian Ventriloquist – Paul Levent, Paul is a popular artiste who alot of you will remember from 2009

There is also a DJ for dancing late into the night for your enjoyment!

The Menu is as Follows:

Starter:

Home made Broccoli & Stilton Soup with Roasted Croutons (v) OR Farmhouse Chicken Liver & Port Pate with Real Ale Chutney.

Main:

Traditional Turkey, Sage & Cranberry Stuffing, Roast Seasonal Vegetables & Roast Potatoes OR Fillet of Organic Scottish Salmon with a Soft Herb Crust.

Sweet:

Traditional Christmas Pudding & Brandy Sauce OR White Chocolate & Raspberry Cheese Cake with Raspberry Coulis OR Winterberry Meringue with Chantilly Cream.

Coffee:

Freshly Brewed Coffee.

Prices:

Adults: £26.00 Each.

Children aged 15 & Under £13.00 Each (please note this will be half sized portions).

There will be a 1/2 bottle of wine per person per table included.

There is 10% discount on the bar prices ALL EVENING!

Wear your best togs as Bangers & Smash photography will be there to record the events of the evening !

PLEASE CONTACT PAT ASHLEY ON 01948 663415 or 07732 598 828 AS SOON AS POSSIBLE SO THAT SHE CAN GET EVERYTHING BOOKED